FOOD

SOUP OF THE DAY 3.75

Ask your server for the soup of the day.

 

FRENCH ONION 4.75

Served in a crock, topped with golden bubbly provolone cheese and croutons.

 

BREAD BOWL CHILI 5.25

Topped with cheddar and served with chips.

 

 

APPETIZERS SOUPS BEEF SALADS

12-INCH CHEESE PIZZA 5.99

Add toppings (pepperoni, extra cheese, sausage, onions, banana peppers)for $1.25.

 

WINGS $5 (6), $10 (12), $15 (18)

See below for sauces.

 

BONELESS WINGS 7.99 (12)

See below for sauces.

 

PEEL-N-EAT SHRIMP

1 /2 pound 7.99 full pound 14.99

Steamed with old bay and lemon.

 

NACHO WOW! 9.99

Black olives, tomatoes, onions, jalapenos, and melted cheddar.

 

LOADED FRESH CUT FRIES 8.99 Bacon, banana peppers, onion, and melted cheddar.

 

STUFFED BANANA PEPPERS 7.99 Stuffed with ground beef and pork, topped with provolone and marinara.

 

BRUSCHETTA 7.99

Fresh plum tomatoes, basil and garlic, served on oven-baked ciabatta bread with asiago cheese.

 

FRIED ZUCCHINI 6.99

Served with marinara.

 

BUFFALO CHICKEN DIP  7.99

in a bread bowl Served with chips.

 

CALAMARI 7. 99

Lightly dusted and fried, served with marinara and lemon wedge.

 

FRIED PICKLES 7.49

Battered and fried golden.

 

SAMPLER PLATTER 10.99

Fried provolone, fried zucchini, crisp raviolli,calamari.

 

SHRIMP BASKET & FRIES 8.49

 

FRIED PROVOLONE 7.49

Battered & fried golden, served with marinara.

 

FRIED RAVIOLI 7.49

Battered & fried golden.

 

FRIED PRETZELS 7.99

Served with cheese or honey mustard.

 

FRIED OYSTER BASKET 8.99

One dozen, fried to perfection.

 

BASKET OF SWEET POTATO FRIES 4.99

Served with our sweet maple cinnamon dipping sauce.

 

POTATO SKINS 7.99

Fried, topped with bacon and cheddar cheese.

 

FRIED MUSHROOMS 7.49

Batter and fried golden.

All beef served with choice of two sides; baked potato, sweet potato, smashed garlic potatoes, fresh cut fries or sweet potato fries, vegetable of the day; and (1) trip through salad bar.

Add mushrooms or onions $.95 each.

Add Loaded Baked Potato -1.50

 

FILET MIGNON 21.99

6 oz. fillet of tenderloin marinated and grilled.

 

GRILLED NEW YORK STRIP STEAK

20.49

12 oz. steak marinated and grilled.

 

SIRLOIN STEAK  18.99

9 oz. sirloin marinated and grilled.

 

STEAK & SHRIMP 23.99

9 oz. grilled sirloin with choice of shrimp (fried or scampi).

 

STEAK TIPS & MUSHROOMS 18.99

Pan seared in a season garlic butter sauce

 

SMOTHERED SIRLOIN 19.99

Sauteed mushrooms and onions topped with mozzarella.

 

VEAL MARSALA 17.99

Sauteed with mushrooms in Marsala wine sauce.

 

RIBS

(Full Rack) 21.99 (1/2 Rack) 17.99 Our homemade barbecue sauce. Bring your appetite!

 

VEAL PARMIGIANA  16.99

Breaded, pan fried, topped with melted provolone and marinara.

 

Add half rack of ribs for 9.99

or 5 fried shrimp for 5.99

to any steak

BUFFALO CHICKEN SALAD 11.99 Chopped greens, tomatoes, onion, french fries, and mozzarella. (crispy or grilled) GRILLED CHICKEN & CRANBERRY 11.99 Chopped greens, dried cranberries,feta, and candied pecans. GRILLED 8 OZ. SALMON SALAD 13.99 Eight ounces of grilled salmon over a bed of- greens with toma-toes, onions, andfeta cheese. Blackened 14.99 MEDITERRANEAN SALAD 10. 99 Chopped greens,feta, mandarins, candied pecans; served with raspberry vinaigrette. Add Chicken 2.50 Add Steak 3.50 Add Shrimp (4) 4.50 STEAK SALAD 12.99 Chopped greens, tomatoes, onion, french fries, and mozzarella. GRILLED CHICKEN CAESAR SALAD 11.49 Romaine, asiago, croutons, and tomatoes. GRILLED CHICKEN SALAD 11.49 Chopped greens, tomatoes, onion, french fries; and mozzarella. (crispy or grilled) TACO SALAD 12.49 Taco meat, tomatos, onion, black olives, topped with cheddar in a fried tortilla shell House Dressings: Italian, Balsamic Vinaigrette, Ranch, and Blue Cheese Dressings: French, Raspberry Vinaigrette, Caesar, Aged Olive Oil, and Balsamic Vinaigrette Add your salad to a tortilla bowl for $.50 KIDS' SALAD BAR (10 and under) 3.95 SALAD BAR AND SOUP 11.95 SALAD BAR -9.99
SEAFOOD PASTA CHICKEN

All seafood served with choice of two sides; baked potato, sweet potato, smashed garlic potatoes, fresh cut fries or sweet potato fries, vegetable of the day; and

(1) trip through salad bar.

Add Loaded Baked Potato -1.50

 

FISHERMAN'S PLATTER 17.99

Oysters, clams, and shrimp fried to perfection.

 

LAKE ERIE FRIED PERCH 18.99

Battered and lightly fried to perfection.

 

MAPLE HONEY GLAZED SALMON 18.49

8 oz. salmon broiled with chef's maple honey glaze.

 

PAN SEARED BLACKENED SALMON 18.49

Cajun rub and pan-seared to perfection.

 

STUFFED FLOUNDER 16.99

Stuffed with our seafood stuffing.

 

SHRIMP SCAMPI 16.99

Sauteed with lemon, garlic and white wine sauce. Served with vegetables and side pasta.

 

TILAPIA FLORENTINE 16.49

Broiled tilapia_ served on a bed of sauteed fresh spinach with a white wine sauce.

 

TILAPIA WITI CRAB 17.99

Flaky tilapia topped with crab and lemon butter sauce.

 

SCALLOPS 17.99

Pan seared with white wine and butter sauce.

 

BROILED HADDOCK 15.99

Broiled in lemon butter white wine sauce.

 

ITALIAN CRUSTED HADDOCK 16.99 Seasoned with our house blend, dusted in bread crumbs, topped with provolone cheese.

 

JUMBO FRIED SHRIMP (10) 15.99 Butterflied, breaded, and deep fried.

 

CRAB LEGS

1 pound 19.99

Add a lb 9.99

Steamed with old bay seasoning.

 

TOMATO & BASIL HADDOCK

Topped with bruschetta and broiled in a lemon butter white wine sauce 16.99

 

CRAB STUFFED HADDOCK

Stuffed with crab meat and broiled in a lemon butter white wine sauce 18.99

All pasta served with (1) trip through the salad bar and ciabatta bread. Pasta choices: thin spaghetti, fettuccine, penne, or angel hair

 

SPAGHETTI 12.99

Served with choice of marinara or meat sauce. add meatballs 14.99 add hot sausage 15.99

 

LASAGNA 14.99

Our family recipe, piled high and served with our meat sauce.

 

CHEESE MANICOTTI 14.99

Hand-rolled and served with choice of marinara or meat sauce.

 

FETTUCCINE ALFREDO 14.99

Served with our classic white sauce. add chicken 16.49 add shrimp 17.99

 

EGGPLANT PARMIGIANA 15.99

Sliced thin and breaded, with ricotta, marinara, and provolone

 

LOBSTER RAVIOLI 17.99

Stuffed with lobster and served with crab cream sauce.

 

PORTABELLA RAVIOLI 15.99

Stuffed with portobello and cheese. sauce, served with tomato cream sauce.

 

GREEK PASTA TOSS 16.99

Spinach, chicken, tomatoes, red pepper,feta, and garlic butter sauce.

 

BASIL PESTO GARLIC SHRIMP & SCALLOPS

18.99

Served on a bed of pasta.

 

PEPPER STEAK PASTA

20.99

9 oz. sirloin topped with mushrooms and banana peppers, served with oil and butter garlic sauce over pasta.

 

SCALLOP PANCHETTA

17.99

Scallops, bacon, and basil in a creamy panchetta sauce

 

CHICKEN MARSALA PORTABELLA RAVIOLI

17.99

Portabella ravioli topped with chicken marsala

 

CHICKEN & RED PEPPER PESTO PENNE

16.99

Roasted red pepper over penne

(GLUTEN FREE)

All chicken served with choice of two sides; baked potato, sweet potato, smashed garlic potatoes, fresh cut fries or sweet potato fries, vegetable of the day; and (1) trip through salad bar.

Add Loaded Baked Potato -1.50

 

CHICKEN MARSALA 16.99

Sauteed with mushrooms in marsala wine sauce.

 

BRUSCHETTA CHICKEN 16.49

Grilled chicken breast, roasted red-pepper,fresh tomato, basil and garlic with a balsamic glaze.

 

CHICKEN CORDON BLEU 16.99 -

Topped with ham and swiss cheese, in a creamy mornay sauce

 

CHICKEN PARMIGIANA 16.49

Lightly breaded, pan fried, topped with melted provolone and marinara, served with our vegetables and a side pasta or potato.

 

SMOTHERED CHICKEN 16.49

Savory grilled chicken filet smothered in sauteed mushrooms, onions, and mozzarella cheese.

 

ASIAGO CRUSTED CHICKEN 16.49 Rolled in Asiago and bread crumbs and pan fried.

 

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

 

Plate sharing 4.00 charge

Table of 6 or more 18% gratuity charge added

DESSERT

Tiramisu (an Italian classic) 4.50

Cheese Cake  3.99

Peanut Butter Pie  3.99

Coconut Cream Pie  3.99

Turtle Pie 3.99

Chocolate Cake 3.95

Marscapone Lemon Cake 3.99

Creme Brulee 5.75

CHILDREN'S MENU

(10 and under 3.95

(over 10) 8.49

 

SPAGHETTI & MEATBALL

CHICKEN STRIPS & FRENCH FRIES FRIED SHRIMP

HAMBURGER

GRILLED CHEESE

HOT DOG

 

SANDWICHES

All sandwiches served with fresh cut fries or sweet potato fries.

 

CHICKEN PARMIGIANA 9.99

Topped with melted provolone and marinara.

 

GRILLED CHICKEN 10.49

Topped with roasted red peppers, red onion, tomato, spinach, asiago, andfeta cheese.

 

ITALIAN WEDGIE 9.99

Ham, salami, lettuce, tomatoe, onion, and melted provolone on our pizza shell.

 

EGGPLANT 10.49

Topped with spinach, red pepper, red onion, asiago and provolone, drizzled with balsamic glaze.

 

MEATBALL 9.49

Topped with melted provolone and marinara.

 

ANGUS BEEF BURGER 9.99

Juicy and grilled.

 

A-1 ANGUS BURGER 10. 99

Topped with sauteed mushrooms and onions, and A-1 steak sauce.

 

BISON BURGER 13.49

100% Ground buffalo grilled to perfection.

 

FRENCH DIP WITH AU JUS 10.99 Pulled beef topped with melted provolone and mozzarella.

 

JACK DANIELS BBQ PULLED BEEF 11.99

 Homemade sauce infused with Jack Daniels, served with cheddar cheese.

 

BBQ PULLED PORK 10.49

Pilled high on a kaiser bun.

 

CHICKEN WRAP 9.99

Lettuce, tomato, onion, and cheese in a 12 inch tortilla. Choice of crispy or grilled chicken.

 

CHICKEN CAESAR WRAP 10.49 Romaine, tomato, asiago, and caesar dressing in a 12 inch tortilla. Choice of crispy or grilled chicken.

 

BUFFALO CHICKEN WRAP 10.49 Lettuce, tomato, onion, mozzarella cheese, and buffalo sauce in a 12 inch tortilla. Choice of crispy or grilled.

 

(CONT)..

FISH TACOS 10.49 (3)

Guiness battered cod w/fresh slaw, lettuce, tomato

 

Add a trip to the Salad Bar for $2.99 with purchase of sandwich.

WINGS (BONE-IN OR BONELESS)

Tuesday Nights $.55 WINGS served from 4:30-9:30 pm Wings are served in orders of six with one choice of sauce.

 

Sorry, No Take-Out.

 

Cajun

Caribbean Jerk

Cheddar Ranch

Ranch Dust

Barbecue

BBQ Ranch

Honey BBQ

Honey Mustard

Brown Beaver (sweet steak sauce) Dirty Chicken Sauce

Butter & Garlic

Old Bay Garlic

Saucy Ranch

Franch

Jack Daniels BBQ

Sweet & Tangy

Apple Rum BBQ

Asian Sauce

Honey Chipotle BBQ

Chipotle Ranch

Rasberry Chipotle

Blazin' Berry

Sweet & Hot

Louisiana Licker

Golden Garlic

Buffalo

Spicy Ranch

Spicy Bleu Cheese

Spicy Old Bay

Spicy Peanut Butter

Spicy Parmesan

Hot Honey

Hot

Crazy Hot

 

Add a side of bleu cheese or ranch dressing for dipping... $.25

 

Add a side of wing sauce - $.50

 

Add a side of carrots and celery plus bleu cheese or ranch dressing for dipping... $2

 

Add one trip to the salad bar... $4.50

 

Wing Platters Twelve wings with your choice of two wing sauces, carrots, celery, and your choice of bleu cheese or ranch dressing for dipping... $8.25 ONLY ON TUESDAY (regular price $12)

MORE WEEKLY SPECIALS Monday - Peel-and-eat shrimp (1/2 pound $6.49) (full pound $11.99 Tuesday - Wings $.55/each Wednesday -1b of crab legs, two sides, plus salad bar... $18.99 add extra lb/$8.99 Thursday - 12-inch pizza with your choice of one topping... $5.99 Friday - Beer battered haddock, two sides, plus salad bar... $15.99 Saturday - Prime Rib (12 oz. Queen Cut $18) (15 oz. King Cut $21) Sunday - Brunch served from 11am-2 pm... $11.95 HAPPY HOUR 4:30PM-6:30PM 2.50 YUENGLING BOTTLES 3.00 BUD LIGHT DRAFTS 4.00 LONG ISLAND ICED TEA
LIBERTY ST ALE HOUSE